So, my 16.10 arrival at Oban was dramatic, with a sudden heavy downpour after a pleasant day's sailing. Luckily there was a Wetherspoons on the quay,
The Corryvreckan, so I sheltered there for a while to check out the Pokemon situation. After it eased off, I found a cashpoint and wandered over to the
Royal Hotel, one of those hotels popular with coach parties, and had seen better days. I was in Room 218 with a view out the back.
I went back out to the harbour and, tempted by a free hot mussel, ordered a £3.95 portion from the famous green shack, eating them in the rain, under an umbrella - not easy! Then it was back to Wetherspoons for another pint and, after watching the sun set, back to the hotel for a £5 tot of Oban.
On Sunday, after a breakfast of beans, fried egg and potato scones, with tea served quickly by unflustered staff, I made my way to the distillery, where I showed my classic malts passport and got a free tour. The distillery is much smaller than Laphroaig, with half the stills - I did learn that the yeast came from Hull. At the end of the tour we got to sample 13-year old whisky, then the 14-year old in the shop, where we got another free glass. I used my £5 off voucher to buy a bottle, for £40. There was no photography allowed on the distillery tour. They have a tasting bar open until 6.30 serving wee drams for a bargain £3 a shot.
I dropped off the bottle at the hotel, checked out the free wifi in the lounge bar, then walked to the harbour. There was a big queue at the Green Shack, so I tried the
Fishhouse upstairs, where they were doing a two-course lunch deal for £13.99. I had smoked haddock chowder and roasted local coley on a bed of prawn and leek risotto, washed down with a local beer -
Skelpt Lug dark ale!
I'd been debating whether or not to go on the boat to see the seals, but as the rain had stopped I just had time to get there by 2pm, just as they were casting off. It was £10 and we headed for the steam ship monument, past the 1950s cathedral and finally to a rock full of seals. We also saw a pair of sea eagles and an M&S salmon farm.
After a pint at Wetherspoons (Sirius Dog Star) and a portion of chips with curry sauce, I wandered back to the hotel to find a keyboard and accordion duo playing for a coach party of Canadians. Then from nowhere, entered a very loud piper! marching up and down swinging his kilt!
Monday, it was an early start to get the 8.57 train to Glasgow, another scenic journey. I walked from Queen Street, past Robert Peel, to Central where I had a longish wait in the Virgin First Class Lounge! Yes my £46.20 ticket back to Brighton was first class! I had two cappuccinos (from a machine), loads of biscuits and popcorn and played Pokemon until it was time to board my delayed train (floods near Preston). On board I had free cans of beers (Wreckless), a dry tuna salad and lots of pretzels. The Gatwick Express at Victoria was late too, and when I got back to Brighton there was an hours wait for a Seaford train, so it was a taxi home!
More photos
on Flickr.
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Part 1 Islay
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Edinburgh 2016
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